The Division of Nephrology presents its Fall Family Cooking Workshop. Family pairs consisting of a nephrology patient (ages 8-17) and one adult caregiver (ages 18 or up) are invited to learn how to cook renal-diet healthy foods with chef instructors.

In the afternoon, caregivers will break out for a separate group activity allowing time for caregivers to connect. Youth will participate in a separate fun activity.

Register today
Registration closes Friday, Dec. 5. Limited to 8 families. Spots will be confirmed by staff after registration.

All funding for this event is made possible by the Office of Community Impact Children’s Fund.