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Eosinophilic Esophagitis (EoE)-Causal Food Assay

Eosinophilic Esophagitis (EoE)-Causal Food Assay

Contact

If you are interested in participating in the study or want to learn more, please contact: Contact us
This study is now recruiting. Learn more about enrolling here.

Description

The goal of this study is to evaluate the effectiveness of a new blood test for Eosinophilic Esophagitis (EoE). Eligible participants include patients undergoing their first upper endoscopy for evaluation of EoE, or who have already been diagnosed with EoE, but whose food sensitivities are currently unknown. The findings of this study will contribute to the development of clinical diagnostic tools (ie. blood tests for food allergies) that will decrease the time needed to identify food sensitivities, and subsequently reduce the time to symptom resolution for newly diagnosed patients with EoE.

Eligibility and criteria


IRB Number:
19-017183
Eligible age range:
1 years - 17 years
Clinical trial phase:
N/A
Official title:
Observational Study of an EoE-Causal Food Assay

What to expect

New research subjects will be asked to complete a brief allergic disease survey and provide a blood sample after consenting to participate in the study. 
Smiling CHOP patient holding shopping bag

We need families like you

Your time and participation make a difference in supporting the work of the Research Institute and children in our community. Learn more about opportunities to participate in our research.

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