Clinical Nutrition News

The Clinical Nutrition staff includes registered dietitians and diet technicians who work directly with your family to develop nutrition plans that meet the medical and cultural needs of your child.

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CHOP Researchers Find About a Quarter of Mitochondrial Disease Patients Suffer from Malnutrition

Dec 19, 2023

The study also found that increased fat and protein intake may improve muscle strength and quality of life in patients with mitochondrial disease.

The Power of Nutrition

Nov 27, 2023

CHOP’s Culinary Medicine program develops recipes that can help ease physical symptoms or otherwise improve children’s health.

Baby Formula Shortage: What Families Need to Know

May 13, 2022

In most cases, babies can switch between brands of formula without issue, but if your baby has specific health needs, it is important to speak with your pediatrician before making changes. Here's what you need to know, and tips for getting through this shortage.

Eosinophilic Esophagitis: New Approaches to Therapeutic Challenges

Nov 2, 2020

The diagnosis and treatment of eosinophilic esophagitis is often very challenging, requiring management from multiple subspecialties.

Children’s Hospital of Philadelphia Dietitian Creates Blenderized Tube Feed Recipe Builder to Help Families with Tube-Fed Children Provide Real Food, Meet Nutritional Needs

Oct 2, 2020

CHOP collaboration with Nestlé Health Science elevates an idea that is a win for families.

Ask the Medical Chef Educator

Mar 10, 2020

Learn how this unique role supports patients at Children’s Hospital of Philadelphia. Plus, tasty recipes for even the most challenging therapeutic diets.

Making Heart-healthy Food Your Kids Will Love

Dec 5, 2017

How can you get your kids to eat heart-healthy food? Check out these helpful tips and recipe ideas.

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