Dietary Treatment Program Resources

Young boy outside

Children’s Hospital of Philadelphia’s Ketogenic Diet Teaching Kitchen (Keto Kitchen) is a teaching kitchen where parents and caregivers can take cooking classes and learn to prepare the foods their child will need when following a dietary treatment for epilepsy and neurological disorders.


Is a non-profit charitable agency dedicated to helping improve the quality of life for people affected by epilepsy and their loved ones.

The Charlie Foundation for Ketogenic Therapies was founded in 1994 to provide information about diet therapies for people with epilepsy, other neurological disorders and select cancers.