Skip to main content

Side Menu Card

Allergy Program Patient Stories

Experts from CHOP’s Allergy Program are recognized as global leaders in the management of allergic conditions and have helped formulate many of the national guidelines used by physicians around the world.

Contact us
Patient story

IgE-Mediated Food Allergies: John's Story

John lived with food allergies for years until a novel allergy treatment at Children's Hospital of Philadelphia desensitized him to his triggers: milk and peanuts.

Patient story

Eosinophilic Esophagitis: Colin's Story

Colin has eosinophilic esophagitis, a rare inflammatory condition of the esophagus, and receives care at CHOP, which is one of the few pediatric hospitals with a specialized program for the condition.

Jump back to top