Division of Gastroenterology, Hepatology and Nutrition (GI) Patient Stories

As one of the youngest members of the World Championship Lego^® robotics team, 9-year-old Logan doesn’t let gluten sensitivity hold him back.

Arlene couldn’t eat. CHOP doctors unraveled her complex medical history to find a solution that worked for her.

For 10 years, Caleigh couldn’t tolerate most foods because of eosinophilic esophagitis (EoE). But with treatment at CHOP, she is now able to enjoy many foods.

CHOP’s doctors listened carefully, and a gastroparesis patient who was once sidelined by pain and anxiety is now running long-distance races.

With help from the Center for Celiac Disease, 8-year-old Justyna can maintain a busy schedule including acting, modeling and school.

Brayden struggled with severe constipation and encopresis for years before he got treatment to manage his condition at Children's Hospital of Philadelphia.

After severe GI symptoms hospitalized 13-year-old Akil, motility experts at CHOP diagnosed him and developed an individualized treatment plan.

After his IBD diagnosis, Garrett couldn’t be far from a bathroom after eating. Now, he eats nonstop — his favorite food is chocolate and vanilla swirl ice cream.

Severe stomach pain brought Lacey to CHOP, where a doctor recognized her symptoms as IBD. She’s now a strong advocate for the need for more research.

After a long journey to find an inflammatory bowel disease (IBD) treatment that worked long term, Eddie is able to focus on practicing his basketball technique.