Division of Gastroenterology, Hepatology and Nutrition (GI) Patient Stories

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Biliary Atresia: Chris' Story

Chris has come a long way in the past year since he was diagnosed with biliary atresia, a liver disease. He has been helped by the Biliary Atresia Program at Children's Hospital of Philadelphia (CHOP).

Celiac Disease: Jack's Story

After diagnosing him with celiac disease, Children’s Hospital of Philadelphia has helped Jack, 12, and his family transition to gluten-free eating.

Celiac Disease: Jared's Story

Jared holding his hockey trophy

Jared has been gluten-free for 9 years. He credits the Center for Celiac Disease for their education and support in helping him manage his celiac disease.

Celiac Disease: Mikayla’s Story

Mikayla

Mikayla, 16, is a competitive gymnast and coaches younger children. Diagnosed with celiac disease in eighth grade, she has adapted to her new diet.

Celiac Disease: Molly's Story

Molly

Molly’s family has adapted to a gluten-free diet after she was diagnosed with celiac disease at Children’s Hospital of Philadelphia.


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