Published on in Health Tip of the Week
If your child is complaining about regular belly pain, constipation, nausea or diarrhea, it’s time to talk to your pediatrician.
Published on in CHOP News
Dr. Arunjot Singh talks about the diagnosis and treatment of celiac disease.
Published on in Health Tip of the Week
Spend less time worrying about food and more time enjoying a gluten-free day at the beach or a picnic with your family.
Published on in CHOP News
During the 2018 Celiac Education Day, Families learned about the clinical implications of celiac disease, the importance of adhering to a gluten-free diet, and the future of therapeutic treatments.
Published on in Health Tip of the Week
Find ideas for breaking from convention in school lunches and packing gluten-free food your child will love.
Published on in CHOP News
Dr. Ritu Verma discusses juggling celiac disease with holiday food temptations.
Published on in CHOP News
More than 400 patients of the Center for Celiac Disease and their families attended the 2017 Celiac Education Day on March 26.
Published on in Health Tip of the Week
Wondering if your child could be sensitive to gluten or benefit from a gluten-free diet? We asked Ritu Verma, MBChB, director of CHOP’s Center for Celiac Disease, for help in recognizing the signs of a gluten sensitivity.
Published on in Trisomy 21 Update
Since we know that celiac disease is more common in individuals with Down syndrome, should children who haven't been diagnosed with be kept on a gluten-free diet as well?